Tonight we decided we wanted to try our hands at making sushi. We decided on using imitation crab meat, as we didn't want to fork out the cash for sushi grade tuna or any other fish, and we didn't want to get some fish that would make us sick....anyway first we took a trip to an Asian grocery store recommended by the Hubby's coworker. Here are some of our fun steps to a messy (and somewhat successful) dinner that was a lot of work, but a lot fun and pretty tasty, too!
Some of the ingredients
Slicing some of the ingredients
Homemade Spicy Mayo Sauce
Sushi Mats
First and very Successful Attempt at Sushi Rice
Before Rolling-his
Before Rolling-mine
Post Roll and Cut-Mine (some a little messy)
Post roll and cut-his
Enough left over for a hand roll
A little doggie play time
Dance Party
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